Cereals
YEYA Thai Long Grain White Rice
$5.08
Descripción
YEYA Thai Long Grain White Rice is a practical, high-yield, and versatile option for daily cooking. Its 5% broken long grain allows for a soft-textured and fluffy preparation, ideal for accompanying traditional dishes, family meals, recipes with legumes, meats, chicken, fish, vegetables, and stews. This rice is enriched with vitamin B1, niacin B3, and iron, providing additional value within a balanced diet. Additionally, it comes ready to cook without the need for rinsing, making preparation at home easier.
Allergen information
N/A
Dietary preferences
Sin gluten
Category
Grains, Rice & Cereal · Arroz
Almacenamiento
Rice should be consumed immediately after cooking; otherwise, it will harden over time. For the uncooked product, store in a cool, dry place. Keep the package tightly closed after opening to protect it from moisture.
Caracteristicas clave
Long grain 5% broken. Thai white rice. Enriched with vitamin B1, niacin B3, and iron. Soft and fluffy results. No rinsing required before cooking. Ideal for rice cookers, traditional pots, and everyday recipes.
Descripcion corta
Thai long grain white rice, 5% broken, enriched with vitamin B1, niacin B3, and iron. Smooth texture and fluffy results, ready to cook without rinsing.
Informacion nutricional
Serving size: 1/3 cup / 50 g. Servings per container: 20. Calories: 180 per serving. Total fat: 1.5 g. Sodium: 10 mg. Total carbohydrates: 38 g. Protein: 3 g. Iron: 1.8 mg. Thiamin: 0.7 mg. Niacin: 1.0 mg.
Ingredientes 2
Thai jasmine rice 99.974%, vitamins 0.026%.
Pais de origen
Thailand
Receta sugerida
Traditional white rice. Cook 1 cup of rice with 2 cups of water, salt to taste, and a small amount of oil if desired. Let it rest before serving for a fluffier result. Ideal to accompany black beans, picadillo, stewed chicken, beef and potatoes, fish, vegetables, or stews.
Uso o consumo
Measure 1 cup of rice and add 2 cups of water. Select the cooking mode in a rice cooker or traditional pot. Let it rest in warm mode for 10 minutes before serving.
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