Dairy

YEYA Instant Full Cream Milk Powder

$21.99$22.59Ahorra 2%
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Descripción

YEYA Instant Whole Milk Powder is a practical and nutritious option for daily home consumption. Made with cow's milk, it provides essential proteins, vitamins, and minerals such as calcium, B complex vitamins, sodium, and other important nutrients as part of a balanced diet. Its instant powder format makes it easy to prepare cold or hot milk, and it also serves as an ingredient to enrich drinks, desserts, smoothies, coffees, creams, sauces, and other family recipes.

Allergen information Leche
Allergen information Leche
Category Canned & Dry Milk · Powdered Milk
Almacenamiento Keep in a cool, dry place. Once opened, consume within a short period of time and close the container properly after each use. See expiration date on the package.
Caracteristicas clave Whole powdered cow's milk. Instant and easy to prepare. Provides proteins, vitamins, and calcium. Contains vitamins A, B1, B2, B6, sodium, and calcium. Can be consumed hot or cold. Ideal for drinks, desserts, and cooking preparations.
Descripcion corta YEYA instant whole milk powder, made with cow's milk and enriched with vitamins and minerals. Provides proteins, vitamins, and calcium, ideal for preparing drinks, desserts, and family recipes.
Informacion nutricional Information per 100 g approximately: Energy 485 kcal. Protein 22 g. Lactose 38 g. Approximate fat 28 g. Vitamin A 500 IU. Vitamin B1 0.10 mg. Vitamin B2 0.60 mg. Vitamin B6 0.10 mg. Calcium 350 mg. Magnesium 25 mg. Zinc 1.5 mg. Sodium 100 mg.
Ingredientes 2 Cow's milk, vitamin A, vitamin B1, vitamin B2, vitamin B6, sodium, and calcium.
Pais de origen Netherlands
Receta sugerida Creamy YEYA milk shake. Blend pre-prepared YEYA whole milk powder with fruit, ice, and sugar to taste. It can also be used to make hot chocolate, café con leche, rice pudding, custard, flan, or other homemade desserts.
Uso o consumo To prepare 1 glass of milk, add 3 tablespoons of YEYA milk, approximately 32g, to 1 250ml glass of warm or hot water and mix until dissolved. To prepare 1 liter of milk, add between 100g and 150g of powdered milk to 4 glasses, approximately 1000ml, of warm water. It can be consumed cold or hot.
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